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Sunday, January 17, 2016

slow cooker boneless turkey breast

Ingredients

  • Servings: 1
  • 1 (10 pound) boneless turkey breast
  • 2 (1 ounce) packages dry onion soup mix
  • 3/4 cup water
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 tablespoon dried parsley
  • 1 tablespoon seasoned salt (such as season-all®)
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano

Recipe

    Preparation Time: 10 mins Cook Time: 8 hrs

    Ready Time: 8 hrs 10 mins

  • place turkey breast into a large slow cooker. whisk onion soup mix and water in a bowl and pour the mixture over the turkey breast, spreading it out to evenly cover the meat.
  • stir garlic powder, onion powder, parsley, seasoned salt, basil, and oregano in a bowl until thoroughly combined; sprinkle the seasonings over the turkey breast.
  • cook on low until turkey is very tender and the seasonings have flavored the meat, 8 to 9 hours. an instant-read meat thermometer inserted into the thickest part of the breast, not touching bone, should read at least 165 degrees f (75 degrees c).

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