spicy lamb tenderloin

Ingredients

• Servings: 6
• 2 tablespoons chili powder
• 1 teaspoon salt
• 1/4 teaspoon ground ginger
• 1/4 teaspoon dried thyme
• 1/4 teaspoon ground black pepper
• 2 (1 pound) lamb tenderloins

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 2 hrs 40 mins


• in a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. rub spice mix into lamb tenderloins. place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.
• preheat grill for medium heat.
• brush oil grill grate, and arrange meat on grill. cook for 30 minutes, or to desired doneness, turning to cook evenly.