Yummy Cheese Ball

Ingredients

• Servings: 20
• 1 pound bacon
• 2 (8 ounce) packages cream cheese, softened
• 3 tablespoons mayonnaise
• 1 green onion, chopped
• 1 cup chopped pecans

Recipe

Preparation Time: 10 mins Ready Time: 4 hrs 15 mins


• in a large skillet fry the bacon. remove the bacon from the skillet and drain on paper towels. chop or break the cooled bacon into small pieces.
• in a medium-size mixing bowl, combine cream cheese, bacon, mayonnaise, and green onions. when mixed well, form 2 balls out of the mixture. cover and refrigerate 3 to 4 hours, or overnight.
• before serving, roll the cheese balls in the chopped pecans.