Wall's T-bone Steak Marinade

Ingredients

• Servings: 2
• 1 cup vegetable oil
• 3/4 cup soy sauce
• 1/2 cup lemon juice
• 1/4 cup worcestershire sauce
• 1/4 cup prepared yellow mustard
• 4 cloves garlic, minced
• ground black pepper to taste

Recipe

Preparation Time: 10 mins Ready Time: 2 hrs 10 mins


• whisk the vegetable oil, soy sauce, lemon juice, worcestershire sauce, mustard, garlic, and pepper together in a bowl until combined.
• to use the marinade, place the meat in the bag, coat with the marinade, squeeze out excess air, and seal the bag. marinate in the refrigerator at least 2 hours. discard the marinade after it has been used.