Ingredients
- Servings: 3
- 1 pound bacon
- 1 cup mayonnaise
- 1 cup sour cream
- 1 tomato - peeled, seeded and diced
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 25 mins
- place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain on paper towels.
- in a medium bowl, combine mayonnaise and sour cream. crumble bacon into the sour cream and mayonnaise mixture. mix in tomatoes just before serving.
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