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Monday, April 11, 2016

Crab Salad

Ingredients

  • Servings: 8
  • 1/2 green bell pepper, chopped
  • 1 onion, chopped
  • 3 tablespoons butter
  • 12 ounces imitation crabmeat
  • 1 cup mayonnaise

Recipe

    Preparation Time: 5 mins Cook Time: 6 mins Ready Time: 11 mins

  • in a medium skillet, saute the green pepper and onion in the butter for 3 minutes, or until vegetables are tender.
  • stir in imitation crabmeat, and saute for another 3 minutes. remove from heat, and put mixture into a medium bowl. stir in mayonnaise. may be served warm or cold.

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