accidental grilled chicken salad

Ingredients

• Servings: 6
• 4 boneless, skinless chicken breast halves
• 2 tablespoons lemon juice
• 2 tablespoons olive oil
• 2 teaspoons lemon pepper
• 2 vidalia onions, thickly sliced
• 4 large mushroom caps, chopped
• 1 cup mayonnaise
• hot sauce to taste
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 2 hrs


• place chicken breast halves in a large resealable plastic bag with lemon juice, olive oil, and lemon pepper. shake to coat, and marinate in the refrigerator for at least 1 hour.
• preheat a grill for high heat.
• lightly oil the grill grate. place the vidalia onions and mushrooms on the grill, and cook until lightly charred on both sides; set aside. place chicken the grill, and discard marinade. cook for 15 minutes, turning once, or until juices run clear. remove from heat, cool, and chop.
• in a large bowl, thoroughly mix the onions, mushrooms, chicken, and mayonnaise. season with hot sauce, salt, and pepper. cover, and refrigerate until serving.