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Sunday, March 1, 2015

Sour Cream Chili Bake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 lb lamb or 1 lb hamburger
  • 10 ounces hot enchilada sauce
  • 15 ounces pinto beans, drained if using canned
  • 8 ounces tomato sauce
  • 1 cup sour cream
  • 1 tablespoon instant onion
  • 1 cup cheese, shredded
  • 6 ounces corn chips
  • 1/2 cup cheese, shredded

Recipe

  • 1 brown hamburger or lamb and drain off fat.
  • 2 stir in beans, enchilada sauce, tomato sauce, a cup of cheese, and onion.
  • 3 set aside a cup of chips and stir coarsely crushed remaining chips into meat mixture.
  • 4 put into a 2-quart casserole.
  • 5 bake covered at 375 for 30 minutes.
  • 6 spoon sour cream on top in center.
  • 7 sprinkle 1/2 cup cheese and 1 cup chips around edge.
  • 8 bake uncovered for 2 to 3 minutes.

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