Ingredients
- Servings: 1
- 1 tablespoon red wine vinegar
- 2 tablespoons ketchup
- 3 tablespoons oil
- 3 tablespoons soy sauce
- 1/4 teaspoon ground black pepper
- 1 garlic clove, crushed
Recipe
- 1 mix all ingredients and pour over meat. marinate for at least 3 hours or overnight.
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