Zingy Little Smokies
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 lb johnsonville little smokies sausage
- 1/4 cup yellow mustard
- 1/2 cup grape jelly
Recipe
- 1 in a sauce pan place all the ingredients.
- 2 warm it on low simmer until the grape jelly and mustard combine to form a yummy sauce. (approximately 20 minutes).
- 3 people will not believe that the sauce is only grape jelly and mustard. you can make up something that sounds more expensive if you wish.
- 4 works nicely in a crock pot as well.
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