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Friday, March 6, 2015

Spiced Kielbasa & Summer Fruit Kebabs

Total Time: 17 mins Preparation Time: 10 mins Cook Time: 7 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) package light kielbasa, cut into 1-inch chunks, substitute other smoked sausage
  • 3 apricots, pitted and cut into quarters
  • 2 ripe plums, pitted and cut into 1-inch chunks, substitute peaches
  • 3 tablespoons sweet orange marmalade
  • 1 tablespoon chinese five-spice powder

Recipe

  • 1 prepare outdoor grill for covered direct grilling over medium heat.
  • 2 meanwhile, alternately thread kielbasa, apricots, and plums onto 4 to 6 long metal skewers. in cup, combine marmalade and five-spice powder.
  • 3 place skewers on hot grill rack. cover grill and cook 5 minutes or until kielbasa browns and fruit chars slightly, turning skewers occasionally. uncover grill. brush marmalade mixture all over kielbasa and fruit. cook 1 to 2 minutes longer, turning occasionally.

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