Tacos De Bistec With Lime Sauce (mexican Street Tacos)
Total Time: 8 hrs 20 mins
Preparation Time: 8 hrs
Cook Time: 20 mins
Ingredients
- 2 -3 lbs skirt steaks
- 16 corn tortillas
- 1 cup chopped cilantro
- 1 cup chopped onion
- 1/2 cup orange juice
- 4 tablespoons lime juice
- 4 tablespoons oil
- 1/2 cup cilantro, roughly chopped
- 1 teaspoon cumin
- 1 teaspoon salt
- 2 teaspoons julio's seasoning (check amazon or any fajita seasoning, such as adobo seasoning)
- 1 ounce ranch dressing mix (the powder kind)
- 1 cup mayonnaise
- 1/2 cup milk
- 2 tablespoons lime juice
- 2 garlic cloves, roughly chopped
- 1/2 cup cilantro, roughly chopped
- 1/4 cup green chili salsa
- 1 dash hot sauce
Recipe
- 1 marinade:.
- 2 in a food processor, add the orange juice, lime juice, oil, cilantro, cumin and salt. puree the marinade until smooth.
- 3 place the skirt steak in a large ziploc bag.
- 4 pour the marinade in the ziploc bag with the skirt steak and seal the bag. squeeze out as much air as possible. (vacuum sealing works great too!).
- 5 shake bag to ensure the marinade is evenly distributed.
- 6 marinade from a few hours or overnight in the refrigerator.
- 7 lightly oil the hot grill (can use outdoor or indoor grill or broil in oven).
- 8 remove the steak from the ziploc bag and drain off the marinade. sprinkle the julio's seasoning (or any fajita seasoning) to both sides of the steak.
- 9 grill streak for approximately 2-3 minutes each side, more or less depending on your temperature preference.
- 10 remove steak from grill and let rest for about 10 - 15 minutes. for oven, use the broiler and broil each side for 3-4 minutes (should be cooked to medium).
- 11 cut meat into tiny cube pieces.
- 12 sauce:.
- 13 place ranch dressing mix, mayo, milk, lime juice, garlic, cilantro, green salsa and hot sauce in a blender.
- 14 blend the sauce until smooth.
- 15 sample it and add hot sauce more or less to taste.
- 16 make it several hours ahead of time to allow it to thicken.
- 17 to prepare the tacos:.
- 18 warm the tortillas in a skillet or microwave just until warm.
- 19 add the steak pieces.
- 20 add onions.
- 21 add cilantro.
- 22 top with lime dressing.
- 23 enjoy!
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