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Monday, March 16, 2015

Tortilla Bites With Sesame-soy Dipping Sauce

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 40
  • 2 (8 ounce) containers roasted garlic cream cheese, softened
  • 10 (6 inch) flour tortillas
  • 3 cups cold cooked long-grain rice
  • 0.25 (10 ounce) package shredded carrots (1 medium carrot)
  • 1 medium cucumber, peeled, seeded and cut into thin strips
  • 3 medium avocados, thinly sliced
  • 2 cups fresh spinach, shredded
  • 1/2 cup sesame seeds, toasted
  • 1 lb fresh lump crabmeat, drained

Recipe

  • 1 spread cream cheese evenly over 1 side of each tortilla; top one half of each tortilla evenly with cooked rice and next 6 ingredients. roll up tortillas tightly and cut each crosswise into 4 slices. serve immediately or chill. serve with sesame soy dipping sauce.
  • 2 sesame soy dipping sauce.
  • 3 1/4 cup soy sauce.
  • 4 1/2 tsp dried crushed red pepper.
  • 5 1/4 tsp ground ginger.
  • 6 1 tbsp sesame oil.
  • 7 to make sauce, whisk first 3 ingredients in a bowl. gradually whisk in sesame oil. cover and chill until ready to serve.

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