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Monday, March 16, 2015

Spice Heaven Barbecue Sauce

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

  • 2 1/2 quarts water
  • 1/2 tablespoon crushed bay leaf
  • 1/2 teaspoon dried rosemary
  • 1 large onion, sliced
  • 1/4 cup meat drippings (bacon, ham, etc.)
  • 1 quart ketchup
  • 1 quart tomato paste
  • 1/4 cup lemon juice
  • 1/2 cup worcestershire sauce
  • 1/4 cup vinegar
  • 1/4 cup molasses
  • 3/4 tablespoon black pepper
  • 3/4 tablespoon salt
  • 1/2 tablespoon garlic powder
  • 1/4 tablespoon ground thyme
  • 1/4 tablespoon sweet basil
  • 1/4 tablespoon cayenne pepper
  • 1/4 tablespoon ground cloves
  • 1 pinch ground cinnamon

Recipe

  • 1 blend together in a 6 quart pot: meat drippings, ketchup, tomato paste, lemon juice, worcestershire sauce, vinegar, molasses, pepper, salt, garlic, thyme, basil, cayenne, ground cloves, and cinnamon.
  • 2 in a separate pot, boil water.
  • 3 add the bay leaves, rosemary, and onion and simmer for 1 hours.
  • 4 remove bay leaves and rosemary.
  • 5 add the seasoned water/onions into the 6-quart pot.
  • 6 bring to a boil and simmer for another hour at low heat.
  • 7 if sauce becomes too thick or is more spicy than desired, add more water.

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