Spice-up-the Party Ham Spread
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 lb cooked ham (about 3 cups)
- 1/2 cup light mayonnaise
- 1/4 cup dijon mustard
- 1/3 cup pecans, finely chopped
- 1 tablespoon sweet pickle relish (optional)
- 1/2 teaspoon worcestershire sauce
- 1/8 teaspoon prepared horseradish, if you prefer (up to 1/4 tsp. (or more)
- 1/8 teaspoon hot pepper sauce (or more to your taste)
Recipe
- 1 grind the ham in a food processor. add the remaining ingredients; process until combined. transfer to a bowl; refrigerate for at least 30 minutes before serving.
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