Ingredients
- 3 teaspoons dried chili pepper flakes
- 3 tablespoons dried thyme
- 2 tablespoons dried rosemary
- 4 bay leaves, crushed
- 1 teaspoon celery salt
- 2 tablespoons peppercorns
Recipe
- 1 mix all the ingredients together in a bowl, then carefully transfer to a pepper mill or an airtight jar. simply grind over your favourite meat before cooking, or over veg before roasting, for extra flavor.
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