Spicy Mustard Ham Glaze (not Sweet At All)
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 15
- 2 tablespoons spicy brown mustard
- 2 teaspoons worcestershire sauce (or my original thought was liquid smoke, but then learned i didn't have any)
- 2 teaspoons ground cumin
- 2 teaspoons fresh ground black pepper
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons mustard powder
- 8 1/2 lbs bone-in ham
Recipe
- 1 1. in a small bowl, wisk all ingredients together.
- 2 2. pat ham dry with papertowel.
- 3 3. schmear all over ham.
- 4 i put mine in the slow cooker for 8 hours on low, or you could bake, roast, smoke, or grill the ham, depending on your preference. you could also marinate the ham before cooking, but i just didn't think about this until the morning of.
- 5 i made a double batch of this to use as a dipping sauce as well. delish!
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