Turkey Meatball Wraps

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 17 ounces ground turkey
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 onion, finely chopped
• 1 tablespoon sunflower oil
• 8 tortillas
• 7 ounces lettuce, crunchy salad leaves
• 5 ounces fat free greek yogurt
• 1 pinch salt
• 1 pinch pepper

Recipe

• 1 tip the turkey, spices, onion and a pinch each of salt and pepper and mix well with a fork or your hands.
• 2 shape into 16 meatballs and flatten slightly (this makes them easier to cook).
• 3 heat the oil in a non-stick frying pan, then fry the meatballs for 8 to 10 minutes until browned and cooked through.
• 4 meanwhile, warm the tortillas in the microwave for 1 minute.
• 5 spread the tortillas with salad, then with two meatballs and a little yogurt.
• 6 roll up and serve two wraps per person.