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Friday, March 6, 2015

Western Skillet Supper

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 8 ounces top round steaks, trimmed of all visible fat,cut into very thin strips
  • 1 lb frozen green beans, potatoes onions and red peppers combined
  • 1/2 cup chili sauce
  • 8 ounces canned kidney beans, undrained
  • 1/4 cup fresh cilantro, chopped or 1/4 cup parsley (optional)

Recipe

  • 1 spray large nonstick skillet with nonstick cooking spray.
  • 2 heat over medium-high heat until hot.
  • 3 add steak; cook and stir 2 to 3 minutes or until meat is no longer pink.
  • 4 add frozen vegetables, chili sauce and kidney beans.
  • 5 bring to a boil.
  • 6 reduce heat; cover and simmer 6 to 8 minutes or until thoroughly heated.
  • 7 stir in cilantro.

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