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Thursday, March 19, 2015

Taco Bake

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1 lb ground sausage
  • 1 lb ground beef
  • 1 cup finely chopped onion
  • 2 (1 1/4 ounce) envelopes taco seasoning
  • 2 (14 1/2 ounce) cans diced tomatoes
  • 1 (15 ounce) can kidney beans
  • 3/4 cup water
  • 1 (10 1/2 ounce) package tortilla chips
  • 3 cups shredded mexican blend cheese

Recipe

  • 1 in a skillet over medium-high heat, cook sausage and ground beef until almost done.
  • 2 add onions and saute until meat mixture is no longer pink; drain.
  • 3 add seasonings mixes, tomatoes, beans and water.
  • 4 simmer for 10-15 minutes or until mixture begins to thicken.
  • 5 place tortilla chips in a greased 13-in. x 9-in. x 2-in. baking dish.
  • 6 press down gently to crumble chips.
  • 7 top with meat mixture.
  • 8 sprinkle with cheese.
  • 9 bake at 350 degrees for 35-40 minutes or until bubbly.
  • 10 garnish as desired.

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