Taco Dip
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 12
- 2 (8 ounce) packages cream cheese
- 1 (15 ounce) can tomato sauce
- cumin, to taste
- chili powder, to taste
- 1 lb hamburger, fried
- 1 package chi-chi restaurante taco seasoning
- 2 cups shredded lettuce, to your taste
- 2 cups shredded cheddar cheese, to your taste
- 1 cup sliced black olives, to your taste
- 1/2 cup diced tomato, to your taste
Recipe
- 1 all ingredients are layered into a jellyroll pan.
- 2 start by spreading the cream cheese.
- 3 pour the tomato sauce on top.
- 4 sprinkle with cumin and chili powder.
- 5 after hamburger is browned, prepare with the taco mix as directed on the package.
- 6 sprinkle the meat over the tomato sauce layer.
- 7 top with lettuce, cheese, olives, and tomatoes.
- 8 serve with tortilla chips.
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