Yummy Turkey Enchiladas

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 5
• 2 -3 cups turkey or 1 lb ground turkey
• 1 can refried beans
• 1 1/2 cups tomato sauce
• 1 packet taco seasoning
• 1/4 teaspoon chili powder
• 10 8-inch flour tortillas
• 1/2 cup sliced black olives
• 2 cups shredded cheddar cheese

Recipe

• 1 preheat oven to 325 degrees f.
• 2 cook the turkey, (you can use some holiday leftovers too they work great).
• 3 in a saucepan, mix the tomato sauce, taco season, and chili powder (can add more season to taste).
• 4 stir occasionally and let simmer on low heat.
• 5 heat beans in a saucepan using a small amount of water to thin out the beans a little.
• 6 once you have all the ingredients cooked and ready, you spread beans and meat on each tortilla, sprinkle some cheese, and some olives inside.
• 7 roll up and place in a rectangle baking pan in rows.
• 8 when all tortillas are filled, pour the tomato sauce mixture over the enchiladas, sprinkle cheese on them and put olive slices on top of each enchilada.
• 9 cover the pan with aluminum foil and place in oven for 45 minutes or so.
• 10 serve nice and hot!
• 11 yummy!
• 12 these enchiladas taste even better reheated!