Waterloo Baked Chicken

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 whole chicken, quartered
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• garlic powder, to taste
• 1 tablespoon italian seasoning
• 2 tablespoons worcestershire sauce
• 2 tablespoons soy sauce
• 2 chicken bouillon cubes, dissolved in
• 1/2 cup water
• 1 tablespoon lemon juice
• 1 teaspoon rosemary
• 1 1/2 teaspoons thyme

Recipe

• 1 sprinkle chicken with salt, pepper, garlic powder.
• 2 place in shallow pan or casserole, skin side down, and sprinkle with remaining ingredients.
• 3 bake, uncovered, 30 minutes in a 325 degree oven, turning once after 15 minutes.
• 4 baste occasionally.
• 5 turn chicken skin side up.
• 6 cover and bake another 30 minutes more or until tender.