Yakitori Chicken Skewers

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 900 g boneless chicken, cubed
• 70 ml soy sauce
• 3 tablespoons mirin
• 3 tablespoons sake, i sometimes substitute shao xing wine
• 2 tablespoons sugar
• 2 tablespoons honey
• 1 tablespoon garlic, finely pounded. i always add about an extra tbsp
• 1 tablespoon finely grated ginger

Recipe

• 1 mix sake and soy sauce together. add mirin,sugar,ginger,garlic,and honey.mix well and bring t6o a low simmer for about 10 minutes. set aside to cool.
• 2 mix cooled marinade with chicken . leave soaking for at least 1 hour. overnight prefered.
• 3 place on broiler pan . cook for until done turning over halfway through.
• 4 as an added little extra flavor sprinkle with toasted sesame seeds when done.