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Sunday, June 14, 2015

Tasty Ham-olive Spread

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup cooked ham, ground
  • 1/2 cup mayonnaise
  • 2 tablespoons celery, minced
  • 2 tablespoons green onions, minced
  • 1 tablespoon dijon mustard
  • 2 tablespoons diced green olives, with pimentos
  • 1/2 tablespoon parsley, minced
  • salt and fresh pepper
  • 1 dash tabasco sauce (optional)

Recipe

  • 1 place cubed left-over ham in food processor; pulse to grind. (careful, not too much).
  • 2 remove to mixing bowl and add remaining ingredients.
  • 3 refrigerate, covered, until ready to serve.
  • 4 serve with baquettes, crackers or sturdy tortilla chips.

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