Tsr Version Of Red Lobster Cheddar Crab Bake By Todd Wilbur

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups bisquick
• 2/3 cup milk
• 1/4 teaspoon garlic powder
• 1/3 cup crabmeat (fresh or canned lump)
• 1 3/4 cups finely shredded cheddar cheese
• 2 tablespoons melted butter
• 1/2 teaspoon parsley flakes

Recipe

• 1 preheat oven to 450.
• 2 combine bisquick, 1 cup cheddar, milk, and 1/2 of melted butter.
• 3 mix until well combined.
• 4 pat dough into 8 inch pizza shape.
• 5 sprinkle with parsley (crushed fine).
• 6 sprinkle crab over dough and add remaining cheese.
• 7 bake 14-16 minutes (or until cheese begins to slightly brown).
• 8 combine butter and garlic powder and brush on top.