Ww Teriyaki Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 16 ounces boneless skinless chicken breasts
• 1/4 cup low-sodium teriyaki sauce
• 1 tablespoon vegetable oil
• 4 garlic cloves, pressed
• 1 teaspoon gingerroot, minced and pared

Recipe

• 1 place chicken in nonstick baking pan. i.
• 2 in 1-cup glass measure, combine remaining ingredients; pour over chicken.
• 3 cover and refrigerate at least 1 hour.
• 4 preheat oven to 350°f
• 5 uncover chicken; bake 15 minutes; turn and bake 10 to 15 minutes longer, until cooked through.