Spiced Lamb Chops With Apple Chutney

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon butter
• 5 cups cubed peeled apples
• 1/4 cup dried cranberries
• 3 tablespoons brown sugar
• 3 tablespoons cider vinegar
• 2 teaspoons minced ginger
• 1/4 teaspoon salt
• 1/4 teaspoon dry mustard
• 1/8 teaspoon allspice
• 3/4 teaspoon ground chipotle chile pepper
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground coriander
• 1/4 teaspoon black pepper
• 4 boneless center-cut lamb loin chops, trimmed

Recipe

• 1 for chutney, melt butter over medium-high heat.
• 2 add apple, saute 4 minutes or until lightly browned.
• 3 add remaining 7 chutney ingredients; bring to a boil.
• 4 reduce heat and simmer 8 minutes or until apples are tender, stirring occasionally.
• 5 for lamb, combine the 5 spices and sprinkle over lamb.
• 6 grill, either on an outdoor grill or a grill pan, cooking approximately 4 minutes on each side.
• 7 serve with chutney.