Super Easy Lamb Chops!
Total Time: 4 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 4 hrs
Ingredients
- 8 lamb chops (assorted works fine)
- 2 cups flour (for dredging)
- 1 tablespoon minced garlic
- 4 tablespoons crisco
- salt and pepper
- 1/4 cup water
- 10 small new potatoes
- 1 cup baby carrots (peeled)
Recipe
- 1 in a large skillet, melt the crisco. after the crisco is melted, add garlic and saute so it helps give the oil the garlic flavor.
- 2 salt and pepper the chops and the flour. dredge the chops in the flour.
- 3 place chops in crisco, long enough to brown them, but not to cook it through.
- 4 as you finish browning a chop, place it in a slow cooker.
- 5 after all chops are browned and in slow cooker, pour remaining grease out of pan over the chops.
- 6 place potatoes and carrots in the slow cooker on top of chops, and salt and pepper them.
- 7 turn on low for 8 hours, or turn on high for 4 hours.
- 8 enjoy!
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