Vikki's Cheeseburger Pockets

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 (11 ounce) cans biscuits
• 1 lb lean ground beef
• 1 small onion, diced
• 1 (8 ounce) bottle chili sauce
• 1 tablespoon adobo seasoning
• 2 cups velveeta cheese, shreds

Recipe

• 1 separate biscuits and roll out slightly and wet edges with water.
• 2 brown ground beef and drain.
• 3 add onions and chili sauce ans seasoning.
• 4 add spoonfuls of beef mixture on top of biscuit.
• 5 add cheese.
• 6 press another biscuit over top and crimp edges with a fork to seal.
• 7 bake on 400 for 15 minutes.