Witches' Fingers

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 4 boneless chicken breasts
• 1 cup flour
• 1 egg, beaten
• 1 cup breadcrumbs
• pitted black olives, halved lengthwise
• shredded lettuce

Recipe

• 1 grease a baking sheet with the oil and set aside.
• 2 cut the chicken breasts part way to create five fingers (the uncut part being the palm of the hand).
• 3 dust the chicken in flour, dip in the egg and coat in the breadcrumbs.
• 4 grill (use broiler or barbecue) for five minutes on each side until golden and cooked through.
• 5 trim the"fingertips" with the olive"fingernails" and serve on lettuce.
• 6 note: for an even more gory look ketchup or barbecue sauce can be squited on after cooking to look like blood.