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Wednesday, April 29, 2015

Super Easy Meatless Nine Layer Mexican Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 2 (8 1/4 ounce) cans refried beans
  • 1 avocado, chopped
  • 1 cup sour cream
  • 1 1/2 cups salsa
  • 8 ounces monterey jack cheese, shredded
  • 1/2 cup mayonnaise
  • 8 ounces cheddar cheese, shredded
  • 1 scallion, chopped, bulb removed (about 4 shoots)
  • 1 (2 1/4 ounce) can black olives, slices and drained

Recipe

  • 1 in a medium pyrex or other oven-proof bowl, layer the ingredients beginning with the beans and ending with the olives.
  • 2 bake at 350 degrees for 30 minutes.
  • 3 serve with tortilla chips.

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