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Thursday, March 19, 2015

Zone Chicken & Vegetable Stir Fry

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 3 ounces chicken breasts, broiled
  • 1 cup broccoli
  • 1/2 cup snow peas
  • 1/2 cup mushroom, sliced
  • 1/2 cup red pepper, sliced
  • 2/3 cup onion
  • 1/2 cup water chestnut
  • 2 teaspoons gingerroot, grated
  • 1 teaspoon garlic, chopped
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1/2 cup chicken broth
  • 1 tablespoon cornstarch

Recipe

  • 1 steam the broccoli and snow peas for about 5 minutes, till crisp tender.
  • 2 heat large skillet and oils, then add onions and peppers.
  • 3 stir-fry for about 3-4 minutes, or until vegetables start to soften.
  • 4 add mushrooms, garlic, and gingeroot and stir-fry an additional two minutes.
  • 5 add remaining vegetables, chicken, soy sauce, and oyster sauce, and stir-fry for another minute.
  • 6 mix cornstarch into broth, then add to the wok.
  • 7 cook until sauce starts to thicken.
  • 8 this recipe makes one 3 block serving.

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