Zone Chicken & Vegetable Stir Fry
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 3 ounces chicken breasts, broiled
- 1 cup broccoli
- 1/2 cup snow peas
- 1/2 cup mushroom, sliced
- 1/2 cup red pepper, sliced
- 2/3 cup onion
- 1/2 cup water chestnut
- 2 teaspoons gingerroot, grated
- 1 teaspoon garlic, chopped
- 1/2 teaspoon sesame oil
- 1/2 teaspoon olive oil
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1/2 cup chicken broth
- 1 tablespoon cornstarch
Recipe
- 1 steam the broccoli and snow peas for about 5 minutes, till crisp tender.
- 2 heat large skillet and oils, then add onions and peppers.
- 3 stir-fry for about 3-4 minutes, or until vegetables start to soften.
- 4 add mushrooms, garlic, and gingeroot and stir-fry an additional two minutes.
- 5 add remaining vegetables, chicken, soy sauce, and oyster sauce, and stir-fry for another minute.
- 6 mix cornstarch into broth, then add to the wok.
- 7 cook until sauce starts to thicken.
- 8 this recipe makes one 3 block serving.
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