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Sunday, June 7, 2015

Sweet & Sour Meatballs

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

  • 1 egg, beaten
  • 1 cup breadcrumbs
  • 2 tablespoons onions, chopped fine
  • 2 tablespoons milk
  • 1 lb hamburger
  • 5 ounces water chestnuts, drained
  • 1 large green pepper, seeded and cut into strips
  • 1 (8 ounce) can pineapple tidbits, drained and saved
  • 1/2 cup pineapple juice, reserved from canned
  • 1/4 cup brown sugar
  • 1/4 cup cider vinegar
  • 2 tablespoons cornstarch
  • 1/2 cup water
  • 1 tablespoon soy sauce

Recipe

  • 1 mix meatball ingredients down to hamburger.
  • 2 make into 24 1" meatballs.
  • 3 brown in medium skillet.
  • 4 heat sauce ingredients in medium saucepan.cook and stir over low heat until thickened and bubbly.
  • 5 stir in cooked meatballs, pineapple tidbits, water chestnuts, and green pepper.
  • 6 heat to boiling.
  • 7 serve with cooked rice.

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