Sweet & Sour Meatballs
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- 1 egg, beaten
- 1 cup breadcrumbs
- 2 tablespoons onions, chopped fine
- 2 tablespoons milk
- 1 lb hamburger
- 5 ounces water chestnuts, drained
- 1 large green pepper, seeded and cut into strips
- 1 (8 ounce) can pineapple tidbits, drained and saved
- 1/2 cup pineapple juice, reserved from canned
- 1/4 cup brown sugar
- 1/4 cup cider vinegar
- 2 tablespoons cornstarch
- 1/2 cup water
- 1 tablespoon soy sauce
Recipe
- 1 mix meatball ingredients down to hamburger.
- 2 make into 24 1" meatballs.
- 3 brown in medium skillet.
- 4 heat sauce ingredients in medium saucepan.cook and stir over low heat until thickened and bubbly.
- 5 stir in cooked meatballs, pineapple tidbits, water chestnuts, and green pepper.
- 6 heat to boiling.
- 7 serve with cooked rice.
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