Warn Chicken & Potato Salad

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 chicken breasts, skin on
• 6 slices streaky bacon
• 50 g new potatoes
• 1 avocado, chopped
• 250 g cherry tomatoes, halved
• 225 g mixed salad greens
• french dressing, to serve

Recipe

• 1 preheat the grill to medium high & grill the chicken breasts,skin side up for 10 minutes, turn & cook for a further 10-15 minutes until cooked through.at the same time grill the bacon until crispy.
• 2 pu the potatoes in a pan of cold salted water & bring to the boil. simmer for 15 minutes until potatoes are tender,then drain & keep warm.
• 3 once the chicken is cooked remove the skin & slice. halve the potatoes & put in a large bowl with the sliced chicken, bacon, avocado, tomatoes & salad. warm the dressing & pour over the salad & toss.
• 4 season & serve.