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Sunday, March 1, 2015

Tamale Squares

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb ground round
  • 3/4 cup taco sauce or 3/4 cup salsa
  • 3/4 cup flour
  • 3/4 cup cornmeal
  • 2 teaspoons baking powder
  • 3/4 cup milk
  • 1/4 teaspoon salt
  • 2 tablespoons oil
  • 1 egg
  • 1 1/2 cups shredded cheese

Recipe

  • 1 cook meat, stirring to crumble well.
  • 2 (for extra fine meat, soak ground meat in cold water for 2 hours- in fridge. pour off water, and cook, stirring often. excess water will cook off, leaving very tender tiny crumbles). drain if needed, add taco sauce or salsa.
  • 3 mix all ingredients except egg and cheese.
  • 4 pour this cornmeal mixture in the bottom of a round pie pan.
  • 5 spread meat/sauce mixture on cornmeal mixture.
  • 6 beat together the egg and shredded cheese.
  • 7 pour egg mixture on top of meat.
  • 8 bake at 375°f for about 20 minutes or so, until the cheese is very golden.
  • 9 serve with extra sauce or salsa.
  • 10 this can be made as a vegetarian pie by using comparable amounts of refried beans.

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