Ye Old Pub Grilled Steak (english/uk)
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 4 lbs steaks
- 1/2 cup soy sauce
- 1/2 cup honey
- 1 teaspoon salt
- 1 teaspoon coarse black pepper
Recipe
- 1 mix soy sauce and honey. it's basically a one to one ratio, but you can adjust for sweet verses salty preferences.
- 2 warm the mixture on the stove until the honey is incorporated into the soy sauce. keep warm until ready to brush on steaks.
- 3 salt and pepper the steaks. i use coarse ground black pepper and kosher salt.
- 4 place steaks on a hot grill.
- 5 for great looking grill marks:.
- 6 place the meet on the grill at a 45 degree angle for 1/2 the cooking time for the first side. turn 90 degrees for the remaining cooking time for the first side. turn the steak over, again at a 45 degree angle for the first half, then turn 90 degrees and finish cooking. you should end up with diamond shaped grill marks.
- 7 when meat is almost ready to come off the grill, brush with the soy sauce/honey mixture. let it cook/sear on one side, then turn over and do the same to the other. repeat as necessary to get a noticable glaze on the meat.
- 8 remove from heat and brush again (this is important).
- 9 let meat stand for 15 min before serving (also important).
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