Thick Turkey Chili
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb lean ground turkey
- 1 (14 ounce) can red kidney beans, drained
- 1 (14 ounce) can black beans, drained
- 2 (14 ounce) cans stewed tomatoes, we use the flavored kinds. one can drained, one not
- 1 whole yellow pepper, diced
- 1/2 onion, diced, this is a preference
- 1 (1 1/4 ounce) package chipotle chili seasoning
- 1 tablespoon crushed red pepper flakes
Recipe
- 1 first ground turkey, i add the onion and the yellow pepper to it, you can season it with crushed red pepper if you like it spicy, this cuts stew time.
- 2 while turkey is browning, i put the tomatoes, beans, and seasoning in another pot. make sure it's large enough to fit everything in! put on medium to low heat.
- 3 when turkey is finished i add that to the tomato/bean mixture and let it get nice and toasty. should stew for about ~20 minutes.
- 4 top with cheese and sour cream.
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