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Thursday, February 26, 2015

Spiral Stromboli

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 (11 ounce) pillsbury refrigerated crusty french loaf
  • 3/4-1 cup shredded part-skim mozzarella cheese
  • 3/4-1 cup shredded cheddar cheese
  • 1/4 lb thinly sliced deli salami
  • 1/4 lb thinly sliced deli ham
  • 1/4 cup roasted red pepper, chopped
  • 1 tablespoon butter, melted
  • 2 -3 tablespoons shredded parmesan cheese

Recipe

  • 1 unroll the dough and pat into a 14" x 12" rectangle. sprinkle with mozzarella and cheddar cheese to within 1/2" of edges; top with meat and red peppers. roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
  • 2 place seam side down on a ungreased baking sheet. brush with butter; sprinkle with parmesan cheese. bake at 375 degrees f for 25-30 minutes or until golden brown. slice wih a serrated knife.

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