Chili (crock-pot)

Total Time: 8 hrs 40 mins Preparation Time: 40 mins Cook Time: 8 hrs

Ingredients

• 1 lb boneless skinless chicken breast, cut into 1/2 cubes
• 1 medium onion, chopped
• 1 1/2 teaspoons garlic powder
• 1 tablespoon vegetable oil
• 2 (15 1/2 ounce) cans great northern beans, rinsed & drained
• 1 (14 1/2 ounce) can low sodium chicken broth
• 1 (4 ounce) can green chilies, chopped
• 1 teaspoon salt
• 1/2 teaspoon ground cumin
• 1 teaspoon oregano
• 1/2 teaspoon pepper
• 1/4 teaspoon cayenne pepper
• 1 cup nonfat sour cream
• 1/2 cup whipping cream (i use heavy cream sub)

Recipe

• 1 in a large saucepan, saute ckicken, onion, & garlic powder in oil until slightly browned & no longer pink.
• 2 add beans, broth, chilies, & seasonings after dumping chicken in the crockpot.
• 3 cook for 8 hours on low heat.
• 4 add sour cream & whipping cream when finished cooking.
• 5 enjoy!