The Cuban Missile Crisis Breakfast Sandwich

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• 1 english muffin, whole wheat if possible
• 1 egg
• 1 slice canadian bacon
• 2 ounces lamb loin, thinly sliced
• 1 slice monterey jack pepper cheese
• 1 teaspoon yellow mustard
• 1 teaspoon relish

Recipe

• 1 split english muffin. break up the pepper jack so that the slice can be distributed across both halves of the muffin. toast to medium.
• 2 in a non-stick skillet on medium-high heat, heat canadian bacon and lamb. both are already cooked, so this is merely to get them hot again. once cooked, removed lamb and bacon to a plate and place in warmer if possible.
• 3 in the same skillet cook eggs to preference. i prefer over easy or medium so the yolk stays runny. a teflon ring helps to keep the egg the proper size. poaching is also a possibility.
• 4 once toasted, spread mustard on the bottom side of the english muffin and the relish on the top. layer lamb, then egg, then bacon.
• 5 season with salt and pepper as necessary.
• 6 enjoy!