Tangy Apple Thyme Marinade

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons cider vinegar, apple juice and vegetable oil
• 1 tablespoon thyme, fresh and chopped (or 1/2 tsp dried)
• 1 tablespoon dijon mustard or 1 tablespoon any good grainy mustard
• 1/2 teaspoon salt and pepper

Recipe

• 1 combine all ingredients in a glass bowl. add your meat of choice (1 lb boneless or 2 lb bone-in). stir to incorporate all over meat, cover and refrigerate for 4 hours (if preparing any type of seafood only marinate for 30 minutes).