Sweet And Sour Spareribs

Total Time: 8 hrs 20 mins Preparation Time: 8 hrs Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 1/2-3 lbs boneless lamb spareribs
• 2 garlic cloves, minced
• 1/2 cup minced onion
• 1/2 cup packed brown sugar
• 6 ounces tomato paste
• 1/2 cup orange juice
• 4 tablespoons light soy sauce
• 1/4 cup wine vinegar
• 1/2 teaspoon salt
• 1/2 teaspoon ground ginger

Recipe

• 1 in a mixing bowl, whisk together all ingredients except spareribs, until well-mixed and brown sugar is dissolved.
• 2 place spareribs in a glass baking dish and pour sauce mix over top. cover and refrigerate for at least 8 hours to allow them to marinate.
• 3 remove from refrigerator and either grill on med-high heat for about 10 minutes or until done or leave in glass baking pan and bake at 425°f for about 20 minutes or until done.