The Ultimate Turkey Burger With Caramelized Onions & Blue Ch
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 tablespoon unsalted butter
- 1 large vidalia onion, thinly sliced
- 20 7/8 ounces ground turkey
- 1/2 cup part skim ricotta cheese
- 1 3/4 teaspoons worcestershire sauce
- 1 3/4 teaspoons dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon vegetable oil
- 1/4 cup crumbled blue cheese
- 2 tablespoons light mayonnaise
- 4 whole grain hamburger buns
- 4 romaine lettuce leaves
Recipe
- 1 melt butter in a large skillet over medium-high heat. add onion; cook for 15 minutes or until well browned; set aside.
- 2 in a large bowl, combine turkey, ricotta, worcestershire sauce, mustard, salt and pepper. stir until well combined. form into 4 equal-size patties and flatten.
- 3 heat oil in a large nonstick skillet over medium heat. cook burgers about 5 minutes per side, then partially cover, reduce heat to medium and cook another 5 minutes or until instant-read thermometer registers 160.
- 4 while burgers are cooking, stir together blue cheese and mayonnaise in a small bowl. place burgers on buns and top each with some of the onions, 1 tablespoon blue cheese sauce and a lettuce leaf.
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