Western Chili Casserole

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 cup chopped onion
• 1/2 cup chopped celery
• 1 (15 ounce) can chili with beans
• 1 1/2 cups corn chips, coarsely crushed, divided
• 3/4 cup shredded cheddar cheese

Recipe

• 1 in a large skillet, cook the beef with the onions and celery over medium heast until meat is no longer pink and vegetables are tender.
• 2 drain well.
• 3 stir in chili and 1/2 cup corn chips.
• 4 transfer to a greased 9x9 baking dish.
• 5 sprinkle with remaining chips around the edges of the dish.
• 6 fill center with cheese.
• 7 bake uncovered, at 350 for 10 minutes or until heated through.