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Tuesday, May 19, 2015

Western Macaroni And Cheese Dinner

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 (7 1/4 ounce) box prepared macaroni and cheese (pref. organic or natural)
  • 1 cup chopped broccoli
  • 1 lb ground turkey or 1 lb lean ground beef
  • 1/2 cup celery, sliced
  • 1/4 cup green pepper, chopped
  • 1/2 cup onion, chopped
  • 2 cups corn, thawed if frozen
  • 1 (6 ounce) can tomato paste
  • 1/2 cup water
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt (optional)
  • 1/8 teaspoon pepper
  • 1 cup cheddar cheese, shredded

Recipe

  • 1 preheat oven to 350°f.
  • 2 prepare macaroni & cheese as package directs, adding fresh chopped broccoli, if using, in with the noodles.
  • 3 in a large ovenproof skillet (cast iron), brown meat, celery, green pepper and onion; cook until tender. drain grease.
  • 4 stir in corn, tomato paste, water, garlic salt, salt (if using) and pepper. add noodle dinner; mix well.
  • 5 sprinkle with cheddar cheese and bake at 350° f, 15 to 20 minute or in microwave oven for 8 to 10 minute.

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