Wraps Sweet And Spicy

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 6 tortillas
• 8 ounces cream cheese
• 6 -12 tablespoons pepper jelly or 6 -12 tablespoons sweet jelly or 6 -12 tablespoons jam (see note)
• 6 leaves romaine lettuce
• 24 slices turkey breast or 24 slices ham
• 12 slices roasted bell peppers
• 12 slices sun-dried tomatoes
• 1/4 cup sliced black olives

Recipe

• 1 note: plum jam with lime and ginger (plum jam with lime and ginger); spicy habanero jelly (spicy habanero jelly); fig preserves recipe (#68919); spicy hot pepper jelly (spicy hot pepper jelly); zucchini pineapple ginger jam (zucchini, pineapple, ginger jam); raspberry cranberry preserves (raspberry cranberry preserves); or your favorite.
• 2 lay the wraps on a large surface.
• 3 spread 1/6 of cream cheese on each wrap follow with jam or jelly of your choice.
• 4 these are used as a glue as well a flavoring.
• 5 i used 2 kinds one on 3 wraps and the other on the other 3 wraps.
• 6 arrange on the jelly the lettuce leaves follow with the cold cuts.
• 7 then half the wraps place 4 slices of sun dried peppers across the wrap in one row.
• 8 repeat with the other 3 wraps place the peppers as you did the tomatoes.
• 9 as shown in picture.
• 10 sprinkle the olives on 3 of the wraps.
• 11 pull the center over and roll tightly into a cylinder.
• 12 slice 1 inch rings.
• 13 place on a serving plater.