Ww Chinese Pineapple Chicken With Black Bean Sauce - Points=7
Total Time: 28 mins
Preparation Time: 15 mins
Cook Time: 13 mins
Ingredients
- 4 medium scallions, chopped (green and parts)
- 1 tablespoon gingerroot, fresh, chopped
- 2 medium garlic cloves, minced
- 1 lb uncooked boneless skinless chicken breast, cut into 1-inch cubes
- 1 (20 ounce) can pineapple, packed in juice, use tidbits
- 1/4 cup black bean sauce
- 2 cups brown rice, cooked, kept warm (regular or instant)
Recipe
- 1 coat a large nonstick skillet with cooking spray and set pan over medium-high heat. add scallions, ginger and garlic; cook until soft, about 3 minutes. add chicken and cook until lightly browned on all sides, stirring often, about 5 minutes.
- 2 add pineapple (with its juice) and black bean sauce to skillet; bring to a simmer. simmer until chicken is cooked through, about 5 minutes more.
- 3 divide rice among 4 shallow bowls and spoon chicken mixture over top. yields about 1 cup of chicken and 1/2 cup of rice per serving.
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