Yummiest Meat Lover's Breakfast Burrito
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 2 eggs
- milk
- 1 hot dog
- 1 slice bacon
- 1/4 cup ham, diced
- 2 breakfast sausage links
- 1 roma tomato (or other small tomato)
- 2 green onions
- 2 ounces cheddar cheese, shredded
- 1 flour tortilla
- salt and pepper, to taste
- salsa (optional)
Recipe
- 1 i find it easier to pre-cook the bacon and breakfast sausages in microwave on a plate lined with paper towels to catch the drippings. for one bacon slice and 2 breakfast sausage links, it takes about 1-3 minutes depending on microwave power. remove and let cool, then chop sausage and bacon into small bits.
- 2 meanwhile, quarter-slice the hot dog lengthwise into four thin strips, then dice.
- 3 dice up 1/4 cup of ham.
- 4 next, dice the tomato and green onions.
- 5 break the eggs into a medium sized bowl and whisk. add a splash of milk, and salt and pepper to taste. whisk in the chopped tomato and scallions and put aside.
- 6 heat a non-stick frying skillet over medium heat. lightly coat the bottom with oil of your choice.
- 7 fry the diced hot dog and ham until lightly browned. add the cooked breakfast sausage and sliced bacon to brown.
- 8 pour the egg mixture over the meat in the skillet and scramble.
- 9 just before taking out of pan, sprinkle shredded cheese throughout. the residual heat will melt the cheese to a nice, gooey consistency.
- 10 serve in a warm tortilla, and with salsa or hot sauce if preferred.
- 11 enjoy!
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