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Wednesday, May 20, 2015

Special K's Ham And Pineapple Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 3 slices smoked ham, fully cooked (about 3 pounds)
  • 20 ounces pineapple slices, drain and save juices
  • 2 teaspoons mustard
  • 1 teaspoon cider vinegar
  • 3/4 cup brown sugar, loosely packed

Recipe

  • 1 pre-heat oven to 325°
  • 2 place ham slices in a dish and top with pineapple slices.
  • 3 bake at 325° for 15 minutes.
  • 4 meanwhile, mix pineapple juice, mustard, vinegar and brown sugar (i just remove the pineapple slices from the can and place on top of the ham and keep the juices in the can, then mix everything right in the can with my wisk).
  • 5 pour on top of ham and pineapple and return to oven.
  • 6 bake for 15 minutes.

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